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Sous Chef
NFT Consult
Kenya 🇰🇪 Kenya
Posted 5 days ago (17 Jul 2026) Updated 5 days ago
Job Description
The Sous Chef will ensure that all dishes meet high standards, accommodate specific needs and preferences of guests, and maintain top kitchen hygiene and compliance standards. This role requires strong culinary skills, excellent communication skills, and the ability to work in a team environment. The ideal candidate will have experience in cooking, a strong understanding of kitchen operations, and the ability to work in a fast-paced environment.
Qualifications & Requirements
- • Experience in cooking
- • Strong culinary and communication skills
- • Understanding of kitchen operations
- • Ability to work in a fast-paced environment
Required Skills
Responsibilities
- • Ensure that all dishes meet high standards
- • Accommodate specific needs and preferences of guests
- • Maintain top kitchen hygiene and compliance standards
- • Supervise kitchen staff and provide guidance and support