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Executive Sous Chef at Serena Hotels
Serena Hotels
Kenya 🇰🇪 Kenya
Posted about 9 hours ago (27 Jul 2026) Updated about 9 hours ago
Job Description
We are seeking an executive sous chef to join our team at our hotel in Nairobi. The successful candidate will be responsible for overseeing the kitchen operations and ensuring the highest standards of food quality and presentation.
Qualifications & Requirements
- • Diploma or Bachelor's degree in culinary arts or a related field
- • Minimum 3 years of experience in a similar role, preferably in a high-end hotel or restaurant
- • Strong leadership and management skills
Required Skills
Responsibilities
- • Oversee kitchen operations and ensure high standards of food quality and presentation
- • Manage kitchen staff and coordinate food preparation
- • Develop and implement new menus and recipes