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Bakery Attendant & Sales Technician at Meru National Polytechnic
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Meru 🇰🇪 Kenya
Posted 1 day ago (19 Oct 2026) Deadline: 2 Nov 2026 Updated about 5 hours ago
How to Apply
Send your application to the Chief Principal / Council Secretary, Meru National Polytechnic, P.O. Box 111‑60200, MERU by 2 November 2026, 5:00 p.m.
Job Description
The Bakery Attendant will produce pastry and bakery items, maintain production standards, and provide sales support to customers.
Qualifications & Requirements
- • Diploma in pastry and bakery production
- • Minimum two years of relevant work experience in bakery operations
- • Ability to follow recipes and maintain consistent product quality
- • Strong customer service and communication skills
Required Skills
Responsibilities
- • Prepare and bake a variety of pastries and bakery products according to recipes
- • Ensure product quality, presentation, and adherence to food safety standards
- • Manage inventory of ingredients and maintain stock levels
- • Assist customers with product selection, provide sales advice, and handle transactions
- • Keep the bakery area clean, organized, and compliant with hygiene regulations
- • Support promotional activities and display merchandising