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Executive Chef at Marriott
JobSearch
Nairobi 🇰🇪 Kenya
Posted 1 day ago (12 Oct 2026) Updated about 5 hours ago
How to Apply
• Apply via careers.marriott.com
Job Description
The Executive Chef will direct culinary operations at JW Marriott Nairobi, delivering exceptional dining experiences for high‑volume meetings, events, and specialty restaurants. The role requires strong leadership, menu oversight, and adherence to food safety standards.
Qualifications & Requirements
- • BA/BSc/HND or equivalent culinary qualification
- • Proven experience as an Executive Chef in a luxury hotel setting
Required Skills
Responsibilities
- • Lead culinary operations for meetings, events, and five specialty restaurants
- • Ensure exceptional food quality and innovative menu offerings
- • Manage large kitchen teams and foster a positive work environment
- • Maintain rigorous food safety and HACCP compliance
- • Control costs and oversee inventory management