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Nutrition Intern at Helen Keller International
JobSearch
Nairobi 🇰🇪 Kenya
Posted 1 day ago (28 Oct 2026) Deadline: 2 Nov 2026 Updated about 4 hours ago
Job Description
The Nutrition Intern will support the implementation of nutrition interventions across Baringo and Kilifi counties, ensuring project quality and progress. Responsibilities include developing work plans, preparing reports, and integrating project activities into county health plans. The role also involves coordinating with stakeholders and documenting achievements and best practices.
Qualifications & Requirements
- • BA/BSc/HND in Nutrition, Public Health, or a related discipline
- • Excellent written and spoken English and Swahili
- • Good knowledge of health and nutrition programs, policies, and strategies in Kenya
- • Strong report‑writing and documentation skills
- • Ability to coordinate with multiple stakeholders and manage project timelines
Required Skills
Responsibilities
- • Develop and track monthly activity workplans in liaison with the Nutrition Officer
- • Prepare quality monthly, quarterly, and semi‑annual reports
- • Integrate project plans into County health and nutrition Annual Work Plans
- • Participate actively in county planning and coordination meetings
- • Monitor project performance and document achievements
- • Capture human‑interest stories and best practices from project implementation
- • Strengthen coordination with project stakeholders and health management teams